Cuisine Around the World

Showing posts with label sorghum. Show all posts
Showing posts with label sorghum. Show all posts
Monday, November 15, 2010

Sorghum and Bourbon Pecan Pie

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Thanksgiving is around the corner, and pumpkin pie just might be the official dessert of the day, but pecan pie probably comes in second. I ...
Monday, June 7, 2010

Boiled Peanut and Sorghum Swirl Ice Cream

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I've been intrigued by the recipe for boiled peanut ice cream from native South Carolinians Matt and Ted Lee's award winning debut c...
Sunday, October 21, 2007

Weekend Field Trip

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As far as outdoor weddings go, I think October is one of the best months to hold such an event – mild weather, beautiful foliage, and an abu...
Sunday, July 8, 2007

Biscuit Making and Sopping

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Left: Biscuit made with Adluh flour. Right: Biscuit made with Aunt Jemima flour. I said I was going to share biscuit making after I got ba...
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