Cuisine Around the World
Tuesday, August 23, 2011
A Taste Of Olive
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Are you the type of person that douses any vegetable in vinegar? Can drink vinegar straight? And relishes it? If you're anything like me...
Monday, August 22, 2011
Dunkin' Donuts Chicken Salad Sandwich
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New England is known for many things- polo shirts, PT Barnum's freak show, and summer homes, to name a few. We're not known for our ...
Sunday, August 21, 2011
Red Velvet and Bacon Chocolate Bars at Dylan's Candy Bar, New York, NY
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One of the things I'm least proud of when it comes to food writing is that I am an absolute sucker for hype and tourist traps . It's...
Saturday, August 20, 2011
Momofuku Milk Bar, New York, NY
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In my mind, I've had an ever-expanding bucket list of restaurants and products I've been dying to try or purchase. It spans from th...
Thursday, August 18, 2011
How I Used My CSA: Week 14
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Week 14: red romaine lettuce, red butterhead lettuce, green bell peppers, red onions, eggplant, white Japanese eggplant, Yukon Gold potatoes...
Tuesday, August 16, 2011
Cawy Watermelon Soda
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Outside of food writing, I wouldn't say that I indulge in the most normal of hobbies. I'm an amateur moped tinkerer, an ex-guitarist...
Vosges Black Salt Caramel Bar
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Looking back at my recent (and infrequent - sorry about that) reviews, it seems I've been into chocolate bars lately. Trying different c...
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