Thursday, July 20, 2006

My Fat Ass Also Ate...

Ploughman’s lunch with Brie, cheddar, baguette, chutney, potatoes, and pickles. Sorry, the light was very low as this was in an underground tunnel at Gordon’s Wine Bar in London. Very good. Have a bit of this and a bit of that.


Asparagus and mushroom pie bought from a stall at Borough Market in London.


Paper dosa with mala kofta at Diwana in London. Very Good.


Sticky Toffee Pudding (My new favorite dessert.) at a pub in Edinburgh.


Spanish tortilla with olives and various salads in Edinburgh.


Vegetarian haggis, neeps, and tatties and a wee dram at Tass in Edinburgh. Haggis is just meat, onions, and oats – not as gross as you imagine. The veggie haggis was just lovely.


Goat cheese tart with papaya chutney at The World’s End in Edinburgh.

Pasta with olives, eggplant, tomatoes, and zucchini at the pub in the Kintail Lodge Hotel in Sheil Bridge, Scotland. One of the tastier meals!
Toast and jam, fried egg, tomatoes, and mushrooms. My only full English breakfast, thank god, at a B&B in Ratagan, Scotland. I like tomatoes, but not warm and for breakfast. I don't like fried eggs.


Malaya curry at Prince of India in Portree, Isle of Skye. The strangest and worst curry I’ve ever had. It had pineapple in it and was extremely sweet. My partner’s Masala curry was even sweeter. Stay away from this place unless you like a cup of sugar in your curry.


Penne pasta with tomato sauce, leeks, and red pepper. Self-made and eaten at the Dun Flodigarry hostel on the Isle of Skye. Very good.


Natto and burdock sushi and inari in London


Vegetarian tartiflette from the weekend French market near Swiss Cottage Station in London.









Vegetarian Ambledown pies from Get Real in the frozen food section of the grocer. Very good.









Red Thai pasta salad with eggplant and peas from a news stand in Chelsea.


Moroccan fruity couscous from Marks and Spencer. Very good take-away.


Fire roasted balsamic veggie burrito from Giraffe in London.

Umm...I'm currently eating salads.

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