Monday, September 5, 2011

A Full Plate's 5th Annual Rib Cook-Off and Vegetarian Quick-fire

It's time for A Full Plate's 5th Annual Rib Cook-Off, and you all should come out. Especially vegetarians!



Professional and amateur teams will be judged on three categories — ribs, "anything goes", and vegetarian quickfire.



Vegetarian quickfire, you say? Yes! Similar to what you have seen on Top Chef and other TV food competitions, teams will be given a mystery box of vegetables from local farms, and tasked with grilling/smoking a vegetarian dish.



The $20 all-you-can-eat extravaganza includes food prepared on-site by competing teams, a buffet of vegetarian sides provided by A Full Plate, and sweets provided by Flying Monkey Bakery. Bottomless cups from Philadelphia Brewing can be purchased separately for $15.



A portion of the proceeds will be donated to Teens 4 Good, which works with youth to transform vacant lots into urban gardens/farms.



This truly is one of my favorite food events in Philly, because A Full Plate really does look out for and love vegetarians. I'll be there judging the vegetarian quickfire, so stop by and say,"Hi."



Stick around, as Northern Liberties Fall Music Fest kicks off after the cook-off is done. Gonna be a great day!



A Full Plate 5th Annual Rib Off and Vegetarian Quick-Fire

Sat., Sept. 10, 11am, rain or shine


Liberty Lands Park, 926 N. American St, Philadelphia, PA 19123

$20 all-you-can-eat




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